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Classic Aubergine Parmigiana – (V)

A classic Italian bake, with layers of aubergine cooked in an earthy tomato sauce with an oozy mozzarella cheese & bread crumb topping!


Tomato, Onion, Garlic, Sugar, Vinegar, Breadcrumbs, Salt & Pepper, Oil, Basil, Parmesan, Mozzarella

Contains Gluten and Dairy